The latest Global Resilience Partnership report, “From Informality to Impact: The Untapped Potential of Scaling Urban Resilience Innovation in Informality,” launched at the UN’s World Urban Forum this week. The report identifies key opportunities and challenges for scaling urban resilience solutions in informal contexts, as well as recommendations for policy and investment approaches that helpContinue reading “Global Resilience Partnership report draws on SAUFF Trust’s work and supports scaling innovative solutions for resilience in informal contexts”
Category Archives: Thought leadership
Celebrating 10 years with the DSI-NRF Centre of Excellence in Food Security
The SA Urban Food & Farming Trust joined other partners, researchers, practitioners, policymakers, students and educators in a three day symposium from 22 – 24 May 2024 celebrating a decade of outstanding achievements by the DSI-NRF Centre of Excellence in Food Security (COE-FS) in research, capacity building, knowledge brokerage and service provision in food andContinue reading “Celebrating 10 years with the DSI-NRF Centre of Excellence in Food Security”
Guiding the travel industry to sustainable practices through indigenous foodways
Rirhandzu Marivate, SAUFFT Programmes Manager, featured at the 2024 WTM Africa session, “Local indigenous food identities – contributions to sustainability transitions.” This panel draws attention to Southern African Food identities and traditions. Visitors to the region (as well as locals!) have little opportunity to experience local tastes and flavours. Forgotten indigenous ingredients and traditions thatContinue reading “Guiding the travel industry to sustainable practices through indigenous foodways”
Insights from Agrihubs shared in Learning Brief on how to address SA’s hunger crisis, from DG Murray Trust
What are sustainable steps we can take to address South Africa’s hunger crisis? The DG Murray Trust, drew on the lessons from the SA Urban Food & Farming Trust’s Agrihub Initiative in preparing a Learning Brief to help others drive systems change in our food system and beyond. Key insights? The SA Urban Food &Continue reading “Insights from Agrihubs shared in Learning Brief on how to address SA’s hunger crisis, from DG Murray Trust”
Global Resilience Partnership highlights SAUFFT’s work in African food systems
In a 2023 guidance report for research and development funders, the SA Urban Food & Farming Trust was noted for supporting transformations to a more sustainable and equitable future and is considered a ‘seed of change’ in African food systems along with 23 other ‘seeds’ from across sub-Saharan Africa. This insight emerged from the collaborativeContinue reading “Global Resilience Partnership highlights SAUFFT’s work in African food systems”
Food Dialogues 2023 unpacks the polycrisis, plus a focus on teens and pan-African perspectives
After a successful return to in-person programming in post-Covid 2022, Food Dialogues returns in 2023 with two weeks of events that connect, in diverse and nuanced ways, people and food systems across the city. With events planned at the V&A Waterfront, Philippi Village and Langa, Food Dialogues 2023 seeks to foster deeper and broader engagementContinue reading “Food Dialogues 2023 unpacks the polycrisis, plus a focus on teens and pan-African perspectives”
Recipes for Partnering now Available
A new guide to partnering has been launched, one of the outcomes of a Food Dialogues 2022 workshop. Titled Recipes for Partnering: Ingredients and methods for food system change in South Africa, it is available for free download.
Interview with Chuma Mgcoyi
Reflections on a decade as a farmer, facilitator, activist and social entrepreneur from the SA Urban Food and Farming Trust’s 2021 EESI Entrepreneur, in conversation with Sandra Heming. Can you please introduce yourself? Tell us a little bit about your personal and professional background. My name is Chuma Mgcoyi and I’m a qualified permaculturist. I’veContinue reading “Interview with Chuma Mgcoyi”
Global map of civil society innovation to advance human rights includes the SA Urban Food and Farming Trust
The SA Urban Food and Farming Trust has been included in a global map of civil society innovation, which identifies and disseminates innovative practices in order to foster resilience and sustainability in challenging times. The initiative to Map Civil Society Innovation to Advance Human Rights, led by Rights CoLab, is a collaborative effort among aContinue reading “Global map of civil society innovation to advance human rights includes the SA Urban Food and Farming Trust”
Sustainable Food Cultures: How our appetites can transform our cities
As part of ICLEI Africa’s #AfricanCityFoodMonth 2021 campaign, the SA Urban Food & Farming Trust shared insights and experiences from its work on the building blocks for a food culture that meets people’s nutritional needs and centers agency, independence, sustainability, resilience and autonomy. The session, titled Sustainable Food Cultures: How our appetites can transform ourContinue reading “Sustainable Food Cultures: How our appetites can transform our cities”
